🍓 Sweet, Creamy & Crispy – Breakfast Just Got Fancy!
These adorable French toast rolls are stuffed with luscious cream cheese, dipped in cinnamon-vanilla custard, and rolled in sugar for the perfect crunchy-sweet bite. Ready in 20 minutes, they’re ideal for brunch, kids’ breakfasts, or a decadent snack!
🌟 Why You’ll Love This Recipe
✅ Quick & easy – No fancy ingredients or skills needed
✅ Kid-approved – Fun to make and eat (like mini dessert tacos!)
✅ Customizable – Swap fillings or toppings for endless variations
✅ Perfect for crowds – Cook a big batch in minutes
📋 Ingredients
For the Filling
- ½ cup cream cheese, softened
- ¼ cup powdered sugar
For the French Toast
- 12 slices white sandwich bread, crusts removed
- 2 large eggs
- ½ cup whole milk
- 1 tsp vanilla extract
- ½ tsp ground cinnamon
- 2 tbsp butter (for frying)
For Coating & Serving
- 2 tbsp granulated sugar
- Maple syrup
- Fresh berries (optional)
👩🍳 Step-by-Step Instructions
1️⃣ Prep the Filling
- Mix cream cheese + powdered sugar until smooth.
2️⃣ Roll the Bread
- Flatten each bread slice with a rolling pin.
- Spread 1 tsp filling on one end, then roll tightly like a sushi roll.
3️⃣ Make the Custard Dip
- Whisk together:
- Eggs
- Milk
- Vanilla
- Cinnamon
4️⃣ Cook to Golden Perfection
- Melt butter in a skillet over medium heat.
- Dip each roll in custard, coating evenly.
- Fry 2-3 mins per side until golden and crisp.
5️⃣ Sugar Coat & Serve
- Roll warm bites in granulated sugar.
- Drizzle with maple syrup and add berries (if using).
💡 Pro Tips
🔹 Bread hack – Use slightly stale bread for easier rolling.
🔹 Prevent splitting – Seal edges with a dab of cream cheese.
🔹 Keep warm – Place cooked rolls on a 200°F (95°C) baking sheet while frying the rest.
🔹 Make ahead – Assemble rolls (unfried) and refrigerate overnight.
🍽 Serving Suggestions
✨ Brunch-worthy pairings:
- Crispy bacon (sweet & salty combo!)
- Whipped cream for extra indulgence
- Iced coffee or chocolate milk
🎉 Perfect for:
- Sleepover breakfasts
- Mother’s Day in bed
- Holiday morning treats
🌿 Flavor Variations
- Nutella swap – Replace cream cheese with chocolate-hazelnut spread
- PB&J style – Use peanut butter + jelly filling
- Savory twist – Fill with cheddar + ham, omit sugar coating
📊 Nutrition (Per Serving = 2 Rolls)
Approximate values:
- Calories: 180 kcal
- Carbs: 22g
- Protein: 5g
- Fat: 8g
🍯 Final Thoughts
These Cream Cheese-Stuffed French Toast Bites are irresistibly fun—crispy outside, creamy inside, and just sweet enough to feel like dessert for breakfast! They’re guaranteed to make ordinary mornings feel special.
Chef’s secret: For extra crunch, mix cinnamon into the sugar coating.
Tag your creations #FrenchToastBites to show off your rolls! 📸💛
Want a baked version? Arrange rolls on a sheet pan, brush with butter, and bake at 375°F (190°C) for 15 mins! 😊
