Relive childhood summers with this no-bake, creamy, citrusy pie that tastes just like the iconic orange creamsicle—light, refreshing, and so easy to make!
Ingredients
- 1 (9-inch) graham cracker crust (store-bought or homemade)
- 1 (3 oz) box orange Jell-O
- ½ cup boiling water
- ¼ cup cold water
- 1 (8 oz) tub whipped topping (Cool Whip, thawed)
- 1 (14 oz) can sweetened condensed milk
- 1 tsp vanilla extract
- 1 cup orange juice (fresh or bottled)
- 1 tbsp orange zest (optional, for garnish)
(Optional: Add ½ cup mini marshmallows for extra fluff!)
Step-by-Step Instructions
1. Dissolve the Gelatin
- In a large bowl, stir orange Jell-O into boiling water until fully dissolved.
- Add cold water and let cool 5 minutes (don’t let it set yet!).
2. Make the Creamy Filling
- Whisk in:
- Sweetened condensed milk
- Vanilla extract
- Orange juice
- Gently fold in the whipped topping until smooth and fluffy.
3. Assemble & Chill
- Pour filling into the graham crust, smoothing the top.
- Refrigerate at least 4 hours (or overnight) until firm.
4. Serve & Enjoy!
- Garnish with orange zest or whipped cream swirls.
- Slice and savor the creamsicle magic!
FAQs & Tips
Q: Can I use sugar-free Jell-O?
✅ Yes! Swap for sugar-free orange gelatin and lite Cool Whip for a lighter version.
Q: Why is my pie too soft?
⚠️ Not chilled long enough—it needs a full 4+ hours to set properly.
Q: Can I use fresh whipped cream?
✅ Absolutely! Substitute 1½ cups homemade whipped cream for Cool Whip.
Q: How to prevent a soggy crust?
- Brush crust with melted white chocolate before adding filling (creates a barrier).
Q: Can I make this into bars?
✅ Yes! Press graham crumbs into a 9×9-inch pan, then layer filling on top.
Serving Suggestions
🍦 Top with:
- Vanilla ice cream
- Citrus segments
- Toasted coconut
☀️ Perfect for:
- Summer BBQs
- Potlucks
- Nostalgic dessert nights
Nutrition (per slice): ~320 kcal | Servings: 8
This pie is sunshine on a plate—creamy, dreamy, and bursting with orange-vanilla flavor! 🌞
Pro Tip: Freeze leftovers for a frozen creamsicle pie experience! ❄️