Teriyaki Pineapple Chicken & Rice Stuffed Peppers

Sweet & Savory Stuffed Peppers with Tropical Flair

These colorful stuffed peppers combine juicy ground chicken, tangy pineapple, and sticky teriyaki rice topped with melted mozzarella for a 30-minute meal that’s healthy, flavorful, and family-friendly!


📝 Ingredients (Serves 4)

For the Peppers:

  • 4 large bell peppers (any color), halved & seeded
  • 1 lb ground chicken (or turkey)
  • 1 cup cooked rice (white, brown, or jasmine)
  • 1 cup diced pineapple (fresh or canned, drained)
  • ½ cup teriyaki sauce (plus extra for drizzling)
  • 2 garlic cloves, minced
  • 1 tsp fresh ginger, grated
  • ½ tsp salt
  • ¼ tsp black pepper
  • ½ cup shredded mozzarella

For Garnish:

  • Chopped green onions
  • Sesame seeds

👩‍🍳 Step-by-Step Instructions

1. Prep & Preheat

  • Preheat oven to 375°F (190°C).
  • Grease a baking dish and arrange pepper halves cut-side up.

2. Cook the Filling

  1. Brown chicken in a skillet over medium heat (~5-6 mins).
  2. Add garlic, ginger, salt & pepper; cook 2 mins until fragrant.
  3. Stir in teriyaki sauce, pineapple, and rice. Simmer 3 mins.

3. Stuff & Bake

  1. Spoon filling into peppers, packing gently.
  2. Top with mozzarella.
  3. Cover with foil; bake 25 mins.
  4. Uncover, bake 5 more mins until cheese is bubbly.

4. Garnish & Serve

  • Drizzle with extra teriyaki, then sprinkle with green onions and sesame seeds.

🌟 Pro Tips

🔥 Flavor Boosters:

  • Char peppers first: Broil 5 mins before stuffing for smoky depth.
  • Spicy kick: Add ½ tsp red pepper flakes to the filling.

⏳ Meal Prep Friendly:

  • Assemble ahead: Keep unbaked peppers refrigerated for 24 hours.
  • Freeze: Before baking for 3 months (thaw overnight).

🍚 Rice Alternatives:

  • Cauliflower rice for low-carb
  • Quinoa for extra protein

❓ FAQs

1. Can I use ground beef?

Yes! Swap chicken for 80/20 ground beef (drain excess fat).

2. How to prevent soggy peppers?

  • Don’t overstuff.
  • Bake uncovered longer (10 mins) for firmer texture.

3. No fresh pineapple?

Use canned pineapple chunks (drained well) or 1 tbsp pineapple juice in the sauce.

4. Gluten-free option?

Use GF teriyaki sauce and tamari.

5. What to serve with these?

  • Asian slaw
  • Edamame
  • Extra teriyaki drizzle

🍽️ Final Thoughts

These tropical stuffed peppers are weeknight magicbalanced, colorful, and packed with flavor. Perfect for meal prep or impressing guests!

“Hawaiian vacation vibes in every bite!” 🌺

Tag your creations #TeriyakiStuffedPeppers

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