These golden, sesame-crusted rolls are stuffed with seasoned beef, melty cheese, onions, and pickles—like a deconstructed Big Mac in bite-sized form! Perfect for game day or party snacks.
Ingredients (Makes 24 bombs)
For the Filling
- 1 lb (450g) ground beef (80/20 for juiciness)
- ½ tsp onion powder
- ½ tsp garlic salt
- ½ tsp salt
- ½ tsp black pepper
- ⅓ cup finely minced white onion
- ⅓ cup finely chopped dill pickles
- ½ lb (225g) American cheese, cut into 24 cubes (or cheddar for sharper flavor)
For Assembly
- 24 frozen dinner rolls, thawed (like Rhodes or Sister Schubert’s)
- 1 large egg, beaten (for egg wash)
- Sesame seeds, for topping
For Serving
- Big Mac sauce (mix mayo, ketchup, relish, vinegar, paprika)
- Extra pickles & lettuce (optional)
Step-by-Step Instructions
1. Prep the Beef Filling
- In a bowl, mix ground beef + spices + minced onion + pickles.
- Divide into 24 portions; flatten each, add a cheese cube, and roll into balls.
2. Sear the Beef Bombs
- In a skillet, briefly brown meatballs on all sides (1-2 mins per side) to seal in cheese.
3. Wrap in Dough
- Roll out thawed dough balls into 4-inch circles.
- Place a meatball in center; wrap dough around, pinching seams to seal.
4. Bake to Golden Perfection
- Brush with egg wash; sprinkle sesame seeds.
- Bake at 375°F (190°C) for 18-20 mins until deep golden.
5. Serve!
- Pair with Big Mac sauce for dipping.
FAQs & Tips
Q: Can I use fresh dough instead of frozen?
✅ Yes! Use homemade roll dough or refrigerated biscuit dough.
Q: Why sear the meatballs first?
➡️ Locks in juices, prevents soggy dough, and adds flavor.
Q: Can I make these ahead?
✅ Assemble unbaked; refrigerate overnight. Bake as directed (+2-3 mins).
Q: How to reheat leftovers?
➡️ Air fry at 350°F (175°C) for 3-4 mins to revive crispiness.
Q: What if my cheese leaks?
⚠️ Don’t overfill and seal dough tightly. American cheese melts smoothly!
Serving Suggestions
🏈 Perfect for:
- Super Bowl parties
- Kids’ lunchboxes
- Midnight snacks
🍽 Pair with:
- Crispy french fries
- A cold beer
- Extra pickles on the side
Nutrition (per bomb): ~180 kcal | Protein: 8g
These cheesy beef bombs are crispy outside, juicy inside—impossible to eat just one! 😋
Pro Tip: For extra Big Mac vibes, sprinkle with onion powder + sesame seeds before baking! 🔥
