Soft, Chewy, and Packed with Cinnamon Comfort!
These Oatmeal Raisin Cookie Bars are a thick, buttery, spiced version of the classic cookie—loaded with plump raisins, hearty oats, and warm cinnamon for the ultimate easy-to-serve dessert. Perfect for bake sales, potlucks, or cozy snacking!
Full Recipe
Ingredients
Dry Ingredients:
- 1 ½ cups old-fashioned rolled oats
- 1 ½ cups all-purpose flour
- 1 tsp baking soda
- 1 tsp cinnamon
- ½ tsp salt
Wet Ingredients:
- ¾ cup unsalted butter, melted
- 1 cup brown sugar, packed
- ½ cup granulated sugar
- 2 large eggs
- 2 tsp vanilla extract
Mix-Ins:
- 1 cup raisins (soak in warm water 10 mins for extra plumpness!)
- ½ cup chopped walnuts (optional)
Step-by-Step Instructions
1️⃣ Prep & Preheat
- Preheat oven to 350°F (175°C).
- Line a 9×13-inch baking pan with parchment paper (or grease well).
2️⃣ Mix Dry Ingredients
- In a bowl, whisk together oats, flour, baking soda, cinnamon, and salt.
3️⃣ Combine Wet Ingredients
- In another bowl, mix melted butter, brown sugar, and granulated sugar.
- Beat in eggs and vanilla until smooth.
4️⃣ Fold Together
- Gradually add dry ingredients to the wet, mixing just until combined.
- Fold in raisins (drained) and walnuts (if using).
5️⃣ Bake to Perfection
- Spread batter evenly in the prepared pan.
- Bake 20-25 minutes until golden and set (center should still be slightly soft).
6️⃣ Cool & Slice
- Let cool 15 minutes in the pan, then lift out using parchment.
- Cut into squares while warm.
Prep Time: 10 mins | Bake Time: 25 mins | Total Time: 35 mins
Servings: 16 bars
Expert Tips & FAQs
❓ Can I use quick oats?
✅ Yes, but texture will be less chewy.
❓ How to prevent dry bars?
- Don’t overbake! Bars firm up as they cool.
❓ No raisins?
- Substitute dried cranberries or chocolate chips.
❓ Can I make these gluten-free?
- Use GF flour blend + certified GF oats.
❓ Storage tips?
- Keep in an airtight container for up to 5 days.
- Freeze for 1 month—thaw at room temp.
Why These Bars Shine
✨ Easier than cookies—no scooping required!
✨ Perfect texture—chewy edges, soft centers.
✨ Customizable—add nuts, coconut, or spices.
Serving Ideas:
- Warm with vanilla ice cream
- Pack in lunchboxes
- Drizzle with caramel for extra decadence
Final Thoughts
These Oatmeal Raisin Cookie Bars are a homestyle classic—simple, comforting, and guaranteed to disappear fast!
Tag your bakes #OatmealRaisinBliss! 📸🍪
