Southern-Style Sweet Treats Ready in Minutes!
These irresistible no-bake cookies combine crunchy pecans, chewy coconut, and rich caramel-like praline in every bite. Perfect for when you need a quick dessert fix!
📝 Ingredients (Makes 24-30 cookies)
- 2½ cups granulated sugar
- ½ cup evaporated milk
- ½ cup light corn syrup
- ½ cup (1 stick) unsalted butter
- 1 tsp vanilla extract
- 2-2½ cups chopped pecans (toast for extra flavor!)
- 2½ cups sweetened shredded coconut
👩🍳 Easy Directions
- Prep – Line baking sheets with wax/parchment paper
- Cook – In large saucepan, combine sugar, milk, corn syrup and butter. Bring to rolling boil while stirring constantly
- Boil – Once boiling, stop stirring and let boil exactly 3 minutes (set timer!)
- Mix – Remove from heat, immediately stir in vanilla, pecans and coconut
- Cool – Drop by tablespoon onto prepared sheets. Let harden 15-20 minutes
💡 Pro Tips
- For perfect texture: Use candy thermometer (235-240°F/soft ball stage)
- Storage: Keeps 2 weeks in airtight container at room temp
- Variations: Add ½ tsp cinnamon or swap pecans for walnuts
⏳ Total Time
Just 20 minutes from start to finish!
These sweet, nutty bites are:
✅ No baking required
✅ Made with pantry staples
✅ Perfect for gifting
“Like pecan pie in cookie form!” 🥧➡️🍪
Tag your creations #PralineCookieMagic
